Bob Higgins on transitioning into development, the extensive plans of the Fossil brand, and the surging popularity of sustainability
Jay McDermott on taking a crash course in brand development, executing a company-wide restaurant remodel, and involving Applebee’s franchises in the process
The Egg and I’s construction director, Mike Michaelis, learns more with each location he builds
The firm’s adapting to the new Washington, DC, residents who are seeking out lower costs and social opportunities.
Kirk Beaudoin on having mentors, keeping an open mind, and paying knowledge forward at adidas
Quaker Steak & Lube’s crowded retro auto decor is a careful study in controlled chaos
Intelica CRE cofounders Dan Dokovic and Dan Merlo sit down for a chat about the four key ideas that drive their firm
Joseph Portela on the benefits of litigation training, working in a competitive bidding environment, and measuring success at Dragados USA
Thanks to Saks Fifth Avenue’s in-house construction team, even the brand’s renovation process is chic
With custom furniture and an open concept, Toni & Guy is redefining hair-boutique design