After 30 years in any industry things can get monotonous. But the restaurant real estate career for Chuck Chavez got a jolt of freshness when he joined True Food Kitchen.
Joe Bruce infuses his facilities preservation work at Flagler College with a love of history as his team tackles renovations to the famous Hotel Ponce de Léon residence hall
Kass McInnis on how Planet Fitness weathered the pandemic by using human expertise and an enduring belief that a unique business model would bring back exercisers
Deb Szima uses her nontraditional background to build out SRS Distribution’s portfolio through continuous learning, cross collaboration, and relationship building