Google Fiber provides up to 8 Gig internet service across the US—and Dan O’Sullivan makes sure his team has the space to get the job done
Rob Gerstenfeld leverages a new restaurant prototype to support Slim Chickens as the up-and-coming brand undergoes major growth
Cathie Attebery, Amy Fuller-Lyman, and Erin Taubitz share their innovative approaches to arctic temps and remote locations at Alaska Airlines
As senior director of construction, Jeff Baker designs and creates a drive-through experience tailored to optimize specialized service at Rita’s Italian Ice
At Biscuitville, Chief Development Officer Blake Jennings steers the expansion of the family business while working to ensure it maintains the quality it’s known for
As the director of construction at Coffee Bean & Tea Leaf, Gurinder Kehr draws on his international experience to make choices that lead the brand in a new direction
Jemmy Rezk works within the NYCDOT Parking Division to help the agency become more sustainable with proactive planning and clear communication
As deputy directors, Evelyn Baker and Jill Jennings Golich work from the inside out to make the growing Denver metropolis vibrant, resilient, equitable, and green
COVID-19 upended how and where people eat, so Don Roberts and Dine Brands Global team are devising ways to make their brands accessible to customers
Kim Ernest learns from COVID-19 pandemic challenges and rebuilds at The Learning Experience
